DISASTER RELIEF: Kellogg is helping people when they need it most
Whenever disaster or crisis strikes, Kellogg provides important nourishment that might not be available otherwise. Doing so is one of the ways we’re delivering on our Kellogg’s® Better Day Promise to create Better Days for 3 billion people by the end of 2030. A key part of this ambitious goal is feeding 375 million people in need.
Since July 2021, the company has donated more than 2.2 million servings of food – including cereal, bars and crackers – to support various humanitarian relief efforts across the world, such as:
- Afghan refugees arriving in Europe
- Hurricanes Ida and Nora in the U.S. and Mexico
- Flooding across Germany, Benelux and France, and North Carolin, Kentucky and Tennessee in the U.S.
- A magnitude 7.2 earthquake in Haiti
- Wildfires in the western U.S.
Kellogg and its charitable funds have also donated more than $18 million in food and funds to global food relief efforts in response to the COVID-19 pandemic. Our contributions support our food bank partners on the front-lines, helping those who may not know where their next meal is coming from.
We do this because we know many of our foods are shelf stable and can provide a critical source of nourishment and comfort. It’s also in our DNA. It’s who we are as a company, and core to our vision—a just world where people are not just fed but fulfilled—and purpose: creating better days and a place at the table for everyone through our trusted food brands.
Want to help?
Our Kellogg’s® Better Days program partners have created donation pages to support relief efforts around the world:
- Visit the World Food Programme to donate to efforts in Haiti and Afghanistan
- To help people in the U.S., Mexico and Europe, make your donations to Feeding America or Global FoodBanking Network
