In 1909, W.K, Kellogg held a contest, searching for the perfect ear of corn. To the winner, went the W.K. Kellogg National Corn Trophy. Now, more than a century later, Kellogg’s commitment to quality ingredients and to farmers who grow them is just as strong.
We are proud to support US farmers, helping them sustainably grow quality crops while they provide for wellbeing of their families and communities.