Naturally sweet applesauce and cinnamon complement fresh blueberries on top of these toasty waffles.
1. In small saucepan combine applesauce and cinnamon. Cook, stirring occasionally, over medium heat until hot. Stir in blueberries. Slightly mash berries with back of spoon. Heat through.
2. Meanwhile, toast KELLOGG’S EGGO Homestyle waffles according to package directions. Spoon blueberry mixture on top of warm waffles. Serve immediately.