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A light mustard sauce, pungent blue-veined cheese and peppery arugula combine to turn a basic burger into a French delight.
1. In small bowl, stir together mustard and sour cream. Cover and refrigerate until serving time.2. Cook MORNINGSTAR FARMS GRILLERS ORIGINAL veggie burger according to package directions.3. Serve burger in bun along with arugula, mustard mixture and cheese.