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Artichoke hearts, cream cheese, mayonnaise, tomatoes, and jalapeño peppers combine in this popular, baked spread.
1. In a medium-size mixing bowl combine all ingredients except Kelloggs® Town House® Original Crackers. Place in a shallow baking dish2. Bake at 325°F for 35 to 40 minutes or until heated through and lightly browned. 3. Serve with crackers.*NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds.