This curried, cream cheese- and yogurt-spread features piquant chutney, curry powder, green onions and bits of crunchy broccoli and carrot.
1. In a small bowl beat cream cheese and yogurt on medium speed of electric mixer until fluffy. Stir in onions, chutney, curry powder, garlic and red pepper.
2. Gently stir in broccoli and carrot. Cover and refrigerate for 2 to 4 hours. Serve with Kelloggs® Town House® Original Crackers.