Figs and Goat Cheese on Herb Crackers

PREP TIME : 8 MINUTES

TOTAL TIME : 10 MINUTES

16 SERVINGS

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Ingredients:

8 fresh black figs
4 ounces fresh goat cheese, crumbled
32 Carr's® Rosemary Crackers
32 Carr's® Table Water® Crackers with Cracked Pepper

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Directions:

1. Line baking sheet with foil. Wash figs. Pat dry with paper towels. Cut into thin slices. Place fig slices on prepared pan. Top with goat cheese. Broil 4- to 5-inches from heat for 1 to 2 minutes or until goat cheese just begins to soften. (Goat cheese will not melt.)

2. Top crackers with cheese-topped fig slices. Serve immediately.