Goat Cheese Spread

The distinctive tart flavor of goat cheese (also called chèvre) is complimented by the fresh chives and lemon peel in this easy spread.

PREP TIME : 10 MINUTES

TOTAL TIME : 10 MINUTES

12 SERVINGS

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Ingredients:

8 ounces soft, fresh goat cheese, softened
4 ounces reduced-fat cream cheese, softened
2 tablespoons chopped fresh chives
1 tablespoon olive oil
1 teaspoon grated lemon peel
2 cloves garlic, minced
1/2 teaspoon coarsely ground black pepper
1/2 teaspoon dried thyme leaves
1/4 teaspoon kosher salt
Chopped fresh chives (optional)
Kellogg's® Club® Original crackers

EXPAND NUTRITION FACTS+

Directions:

1. In mixer bowl combine goat cheese, cream cheese, 2 tablespoons chives, oil, lemon peel, garlic, pepper, thyme and salt. Beat on medium speed of electric mixer until smooth. Garnish with additional chives (if desired). Serve with KEEBLER CLUB Original crackers.