Hummus

A traditional hummus recipe with garbanzo beans, tahini, lemon juice and olive oil, spiced with garlic, pepper and salt.

 
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PREP TIME : 5 MINUTES
TOTAL TIME : 185 MINUTES
12 SERVINGS

Ingredients:

Directions:

1. Drain beans, reserving liquid. In food processor or blender combine beans, tahini, lemon juice, oil, garlic, pepper, salt and 2 tablespoons of reserved bean liquid. Cover and blend until smooth.

2. Refrigerate at least 3 hours to blend flavors. Garnish as desired. Serve with Kellogg's® Town House® Pita Crackers Mediterranean Herb.

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