Homemade Halftime Hummus

Be sure to allow 3 hours in the refrigerator for the flavors of the garbanzo beans, tahini, lemon juice, garlic and cayenne pepper to meld. It's worth the wait!

PREP TIME : 5 MINUTES

TOTAL TIME : 185 MINUTES

12 SERVINGS

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Ingredients:

1 can (15 oz.) garbanzo beans
1/4 cup tahini
1/4 cup lemon juice
2 tablespoons olive oil
4 teaspoons minced garlic
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
Kellogg's® Town House® Pita Crackers Sea Salt

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Directions:

1. Drain beans, reserving liquid. In food processor or blender combine beans, tahini, lemon juice, oil, 2 tablespoons of reserved bean liquid, garlic, salt and pepper. Cover and blend until smooth.

2. Refrigerate at least 3 hours to blend flavors. Garnish as desired. Serve with Kellogg's® Town House® Pita Crackers Sea Salt.