A fresh relish of tomato, celery, jalapeño pepper, onion and garlic tops these Cajun-seasoned burgers.
1. In small bowl toss together tomato, celery, pepper, onion, garlic and hot pepper sauce. Set aside.
2. Brush MORNINGSTAR FARMS GRILLERS ORIGINAL veggie burger with water. Sprinkle Cajun seasoning on both sides. Cook burger according to package directions.
3. Serve burger in bun along with lettuce left and tomato mixture.