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Parmesan-Mustard Topped Burger Recipe
Savory Parmesan cheese and pungent mustard make a great topping for this veggie patty.
PREP TIME
:
10 MINUTES
TOTAL TIME
:
10 MINUTES
1 SERVING
Ingredients:
- 1 tablespoon plain fat free Greek yogurt
- 2 teaspoons spicy brown mustard
- 1 1/2 teaspoons freshly grated Parmesan cheese
- 1
Morningstar Farms® Garden Veggie Burgers
- 1 hamburger bun, split and toasted (about 1 1/2 oz.)
- 1/2 cup mixed baby greens
- 1 thin slice tomato
- 3 slices dill pickle
Directions:
1. In small bowl stir together yogurt, mustard and Parmesan cheese. Set aside.
2. Cook MORNINGSTAR FARMS veggie patty according to package directions.
3. Top bun bottom with mixed greens, tomato, veggie patty, pickle, mustard mixture and bun top.
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