Pick-a-Fruit Cobbler

Pick your fruit and then make this tasty, satisfying, and delicious cobbler. Great on a summer evening.

PREP TIME : 25 MINUTES

TOTAL TIME : 95 MINUTES

9 SERVINGS

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Ingredients:

5 cups fresh pitted tart cherries, peeled and sliced peaches, sliced nectarines,
1/4 cup sugar
2 tablespoons cornstarch
1 teaspoon vanilla or 1/4 teaspoon almond extract
1 1/2 cups Kellogg's® Frosted Mini-Wheats® Strawberry cereal
1 cup all-purpose flour
1/4 cup sugar, divided
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/3 cup butter or margarine
1 cup fat-free sour cream
Reduced-fat vanilla yogurt or vanilla ice cream (optional)

EXPAND NUTRITION FACTS+

Directions:

1. In 9 x 9 x 2-inch baking dish toss together fruit, 1/4 cup sugar, cornstarch and vanilla. Set aside.

2. In medium bowl stir together KELLOGG'S MINI-WHEATS STRAWBERRY DELIGHT cereal, flour, 3 tablespoons of the sugar, baking powder, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Stir in sour cream until soft dough forms.

3. Drop dough into 9 mounds on top of fruit mixture. Sprinkle with remaining 1 tablespoon sugar. Bake at 350°F about 1 hour or until fruit mixture is bubbly and dumplings are golden brown. Let stand for 10 minutes. Serve warm with yogurt or ice cream, if desired.