Recipe submitted by Richard Blais. Richard Blais created this recipe as part of the Backyard Veg Out event in New York City on July 26, 2017. This recipe has not been modified by the MorningStar Farms® kitchen.
1. Grill to warm the MORNINGSTAR FARMS Spicy Black Bean Burger and chop roughly while still warm. Toss with barbecue sauce. Set aside in bowl.
2. Grill pineapple slice on hottest part of grill for 1 minute on each side.
3. Toss cilantro, cabbage, sesame oil and mustard in a bowl. Season with salt and pepper.
4. Place a small handful of dressed cabbage on bottom bun. Top with grilled MORNINGSTAR FARMS GRILLERS Original Burgers with grilled pineapple slice between the patties. Top with black bean mixture. Add the bun top.