Smoky Cheddar Cheese Ball with Town House® Flatbread Crisps

Dazzle guests with this flavor-packed cheese ball. It takes just 5 minutes to stir together and a couple of hours for the flavors to meld in the refrigerator.

 
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PREP TIME : 5 MINUTES
TOTAL TIME : 125 MINUTES
8 SERVINGS

Ingredients:

Directions:

1. In small bowl stir together cream cheese and TASTEFULLY SIMPLE Smoky Cheddar Cheese Ball Mix. Use slightly wet hands to shape into ball. Cover with plastic wrap. Refrigerate at least 2 hours.

2. Unwrap cheese ball. Serve with KEEBLER TOWN HOUSE Flatbread Crisps—Sea Salt and Olive Oil.

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