Spicy Indian Flatbread with Red Pepper Hummus

This quick fix-up for MorningStar Farms® Spicy Indian Veggie Burgers features multigrain naan spread with red pepper hummus and topped with fresh greens, warm burgers, avocado slices and shredded carrot.

Spicy_Indian_Burgers_with_Red_Pepper_Hummus_WEB

PREP TIME : 10 MINUTES

TOTAL TIME : 10 MINUTES

2 SERVINGS

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Ingredients:

2 MorningStar Farms® Spicy Indian Veggie Burgers
1/2 cup red pepper hummus
1 (8 x 7-inch) multigrain naan or other multigrain flatbread
2/3 cup microgreens or mixed baby greens
1/2 medium ripe avocado, halved, pitted, peeled and sliced
1/2 medium carrot, shredded
2 teaspoons lime juice or lemon juice

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Directions:

1. Prepare MORNINGSTAR FARMS Spicy Indian Veggie Burgers according to package directions.

2. Spread hummus on flatbread. Crosswise cut in half. Top pita halves with greens and half of a burger. Arrange avocado slices and carrot on top. Drizzle with lime juice. Serve immediately.