Rainbow Froot Loops® Marshmallow Bar

Recipe Preparation Icon
Prep Time 30 minutes
Recipe Total Time Icon
Total Time 45 minutes
Recipe icon to illustrate the number of servings
Servings 34

Key Ingredient

Kellogg's® Froot Loops®

Kellogg's® Froot Loops®



  • Kellogg's® Froot Loops® 300g
  • Butter 50g
  • Marshmallows 220g

Cooking steps

1. Grease square 9”x9” baking tray.

2. Preheat oven to 150°C.

3. Place butter and marshmallows onto baking tray and bake for 10 minutes until melted.

4. Add in Kellogg’s® Froot Loops®, and mix well until pieces are coated and mixture is well combined.

5. Pour into the greased tray, using a silicone spatula to press down the mixture until it is firm.

6. Set tray aside to cool and slice to desired size.