5-Ingredient Peanut Butter All-Bran Bars

Quick and easy All-Bran bars made with only 5 ingredients - perfect for make-ahead breakfasts and snacks!

Recipe Preparation Icon
Prep Time 15 minutes
Recipe Total Time Icon
Total Time 75 minutes
Recipe icon to illustrate the number of servings
Servings 12

Key Ingredient

Kellogg's® All-Bran® Flakes

Kellogg's® All-Bran® Flakes



  • crunchy peanut butter 1 cup
  • honey 1/3 cup
  • margarine 1/4 cup (57g)
  • Kellogg's® All-Bran® Flakes 3 cups
  • desiccated coconut 1/4 cup
  • dried cranberries (optional) 1 cup

Cooking steps

1. Line a 20cm square baking dish with baking paper and grease with non-stick cooking spray.

2. In a large heatproof bowl, combine the peanut butter and margarine. Microwave on high for 1-2 minutes, stirring every 30 seconds until a silky consistency is achieved.

3. In a plastic resealable bag, place the Kellogg's® All-Bran Flakes and lightly bash with a rolling pin to form coarse crumbs.

4. Add the crushed Kellogg's® All-Bran Flakes, coconut , honey and dried cranberries, if using, to the melted peanut butter mixture. Stir until well combined. *Chef’s Tip: Replace the dried cranberries with your favourite chopped dried fruit!

5. Transfer the mixture to the prepared dish and press the mixture down firmly.

6. Refrigerate for 1 hour until firm and set.

7. Once set, carefully remove the mixture by lifting the edges of the baking paper. Using a sharp knife, cut into 12 rectangular bars.

8. Top with mixed berries and ENJOY! *Chef’s Tip: Store in an airtight container for up to 2 weeks!