Chocos Chocolate Glacier

This wholesome dessert will surely melt your heart, while also melting in your mouth.

Recipe Preparation Icon
Prep Time 10 minutes
Recipe Total Time Icon
Total Time 15 minutes
Recipe icon to illustrate the number of servings
Servings 1

Key Ingredient

Kellogg's® Chocos®

Kellogg's® Chocos®



  • Kellogg's® Chocos®, powdered 2 cups
  • Yogurt 1 cup
  • Condensed milk 120ml
  • Ripe banana 2
  • Cream (optional) 100ml
  • Almonds for garnish 3 to 5

Cooking steps

1. Begin with adding 2 cups of Kellogg's® Chocos® in the blender to create a fine powdered mixture.

2. Add a cup of yogurt into the powdered mixture.

3. Add 2 chopped bananas to the mixture.

4. Blend all the ingredients well.

5. Pour the mixture into a bowl and freeze it till it’s ready to be eaten!

6. Your tasty and nourishing Kellogg's® Chocos® Chocolate Glacier is ready in 5 simple steps. Enjoy!