Corn Flakes & Chocos Jugal-Bandhi

Your meal gets even more nourishing with the most iconic duo ever! Kellogg's Corn Flakes and Chocos come together to bring you this lip-smacking goodness in a glass.

Prep Time 10 minutes
Total Time 12 minutes
Servings 1

Key Ingredient

Kellogg's® Chocos®

Kellogg's® Chocos®



  • Kellogg's® Chocos® 15g
  • Kellogg's® Corn Flakes Original 15g
  • Thick curd 200g
  • Medium banana 1
  • Strawberry crush 2 tsp or to taste
  • Golden raisins 10 to 12 pieces

Cooking steps

1. Beat the curd in a bowl. Mix in the soaked golden raisins.

2. In a medium tall glass, make layers of curd, strawberry crush, banana slices and Kellogg's® Corn Flakes Original. Repeat the layers once again starting with curd, strawberry crush, banana slices and this time add Kellogg's® Chocos®.

3. Repeat the above step until all the ingredients are used up. The final layer at the top should be curd. Garnish with banana slice and dot it with the strawberry crush.