Corn Flakes Masala Parfait
Variety is the spice of life, and this Masala Parfait adds the spice to that variety!
Ingredient
- Kellogg's® Corn Flakes Original 25g or 4 to 5 tbsp
- Curd, preferably chilled 250g or 1 cup heaped
- Fresh pomegranate seeds 30g or 2 tbsp
- Apple bits 10 to 12g or 2 tbsp
- Walnut bits 15g or 1 tbsp
- Sugar or honey 2 tsp
- Roasted jeera powder 3/4 tsp
- Peppercorns, crushed 1/2 tsp
- Pink rock salt powder 3/4 tsp
- Salt Few pinches
- Mint leaves, chopped 1 to 2 tsp
- Red chilli powder for garnish
Cooking steps
1. In a bowl, beat the curd, add all ingredients except the Kellogg's® Corn Flakes Original. Taste and adjust seasoning.
2. In a tall broad glass make two layers of the Kellogg's® Corn Flakes Original and curd mixture, leave a little curd for the top. Alternately gently mix the cornflakes into the curd mixture.
3. Garnish with red chili powder and few pomegranate seeds.
4. Serve immediately.
-
Corn Flakes Fruit Basket
Serves 3 | Prep 5 mins
Have fun with your favourite fruits as they come together with the nourishment of Kellogg's® Corn Flakes Original!
-
Taal Mael Fruity Custard
Serves 2 | Prep 20 mins
Mix, match, and enjoy this simple, yet tasty custard recipe.
-
Corn Flakes Spinach Surprise
Serves 1 | Prep 15 mins
Your kids won't say "No" to spinach anymore! This wholesome meal of Cornflakes Spinach Surprise will put a smile on their faces, as well as yours.
-
Corn Flakes Coconut Meva Peda
Serves 8 | Prep 20 mins
A delicious twist to a popular dessert, with the crunchy goodness of Corn Flakes.
-
Anjeer Porridge
Serves 2 | Prep 10 mins
Compromising on taste for nourishment is not an option anymore. Get the best of both worlds with Kellogg's Anjeer Porridge.
-
Corn Flakes Curd Rice
Serves 1 | Prep 10 mins
Surprise your kids with adding a fun & nourishing twist to their favourite traditional recipe!
