Ingredient
- Kellogg's® Corn Flakes Original, powdered 30g
- Ripe papaya 150g
- Milk 200ml
- Honey to taste
- Soaked Halim or Aliv seeds 1/2 tsp
Cooking steps
1. Blend the peeled chopped ripe papaya with Kellogg's® Corn Flakes Original powder, honey and milk in a blender.
2. Adjust the thickness to your liking.
3. Serve chilled or at normal room temperature after adding the soaked garden-cress seeds.