Kellogg's® Corn Flakes
At Kellogg’s® we believe that a balanced breakfast is the foundation of a strong start to the day. That’s why Kellogg’s® Corn Flakes are made from carefully selected quality grains and fortified with 9 essential vitamins – and are especially rich in Iron and Zinc. These important nutrients help support your body’s natural energy release and keep your mind sharp, so you can stay active, focused, and ready for anything.
Available Sizes
500 g | 750 g | 1000 g | 1200 g
Choose a Power Breakfast
Key Ingredients
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Corn
Ingredients
Corn*(89.4%), sugar, barley malt extract (gluten), salt, anti-oxidant (mixed tocopherols), vitamins (vitamin B1, vitamin B2, niacin, vitamin B6, folic acid, vitamin B12, pantothenic acid, vitamin D) minerals (electrolytic iron and zinc oxide). *Contains Genetically Modified Ingredients
Allergens
Contains: barley (gluten)
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Corn Flakes Chicken Burger
Serves 1 | Prep 15 mins
You’ve heard of a schnitzel burger? Well this recipe takes the burger crunch to a whole other level with the Kellogg’s Corn Flakes crunch! Recipe courtesy of Meg Hewitt developed specially for the Kellogg’s X Kawa Cereal Café in Sydney.
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Corn Flakes Chilaquiles
Serves 1 | Prep 5 mins
Salsa for breakfast? Oh, yes please! Take Kellogg’s® Corn Flakes and add eggs, milk, avocado, tomato, jalapeño, light sour cream and lime.
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Waffilicious Corn Flakes
Serves 1 | Prep 10 mins
No batter? No problem. Whip up a crowd favourite with Kellogg’s® Corn Flakes, strawberries, vanilla-flavoured custard or milk, maple syrup, and chopped pecans, topped with whipped cream.
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