Corn Flakes Apricot Smoothie

Recipe Preparation Icon
Prep Time 5 minutes
Recipe Total Time Icon
Total Time 10 minutes
Recipe icon to illustrate the number of servings
Servings 1

Key Ingredient

Kellogg's® Corn Flakes

Kellogg's® Corn Flakes



  • can apricot halves 425g
  • Kellogg's® Corn Flakes 3 cups
  • milk 4 cups
  • brown sugar 2 tablespoons
  • nutmeg 1/2 teaspoon

Cooking steps

1. Drain apricots.

2. Place all ingredients into an electric blender.

3. Blend at high speed until well combined.

4. Chill. Sprinkle with nutmeg before serving.

Alternatives: 425g can prunes, drained and pitted or other fruit of choice may be substituted for apricot halves.